Homer described olive oil as “liquid gold” and the Minoans included it in both their daily diet and their economic activities.
For millions of years, olive oil and the cultivation of olive trees have been intertwined with human activities, the economy, nutrition, and culture.
Here in Crete, we love olive oil and the Cretan land has always provided us with ideal soil conditions for its production.
Thanks to our many years of experience, the well-rounded knowledge we have accumulated and the appropriate infrastructure, our company was able to create a standardization unit that combines tradition with modern technology and quality.
This ensures that you receive a wide variety of products with high nutritional value, guaranteed quality features and an unaltered authentic flavor.